The sushi chef’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and placing orders for supplies as needed. You should also be able to customize customers’ orders according to preferences and food allergy considerations. Job Requirements Understanding and knowledge of safety, sanitation and food handling procedures. Knowledge of health department rules and regulations, liquor laws and regulations. Knowledge of kitchen operations and production. Advanced understanding of professional cooking and knife handling skills. #J-18808-Ljbffr Rocknrollsushi
Now Hiring CDL-A Truck Drivers: Choose Home-Time + Weekly Pay Options.Apply today and within 24 hours you'll receive multiple job offers. Earn $85,000-$110,000 and up per year based on position. Simply select the driving job that offers you what is most important.Higher...
Goodhue Boat Company is growing, and we are looking for driven, enthusiastic, and talented individuals to join our team and grow with... ...fullest potential.We are currently seeking a Full-Time Boat Sales Professional to help us deliver award-winning customer service and...
...About the job Remote Data Entry Operator (Work from Home)-United States Enter customer and account data from various sources into corresponding fields within Company database software. Identify and correct errors using appropriate quality control methods. Review...
...talented team, we are confident that we will change the lives of students on the Westbank.Job Description Position OverviewAssessment Proctors are responsible for facilitating and administering tests and exams for students who require small group and individual...
...rules regarding health and safety and be aware of any company-related practices This position does not guarantee 40 hrs. more of a part-time Requirements Proven experience as a cleaner or housekeeper Ability to work with little supervision and maintain a high...