A notable restaurant group in New York is seeking a Group Executive Sous Chef to lead their Italian restaurants. This role involves ensuring quality in daily operations, training staff, and collaborating on menu development. Ideal candidates will have over 8 years of experience in Italian cuisine, with a passion for creativity and team development. Competitive salary and benefits are offered, along with visa sponsorship and relocation assistance. #J-18808-Ljbffr Mise En Place Talent Limited
Employer Industry: Healthcare ComplianceWhy consider this job opportunity Comprehensive health, dental, and vision insuranceHealth Savings Account... ...periodic compliance reports for the Chief Compliance Officer and Facilities leadershipWhat is Required (Qualifications)...
...Position: Key Account Executive Who we are: Since 1995, Mediacom Communications has become a coast-to-coast presence with operations in 22 states and a team exceeding 4,000 people with the missionof bridging the digital divide between America's major cities...
...Note: The job position offers a hybrid work schedule, with 60% remote work and 40% onsite... ...providing the flexibility to work from both home and office environments At Bosch... ...expert within the team to deliver growth targets and key objectives. Analyze channels, customers...
...hospitality business, like life, is about how you make people feel. The Housekeeping Supervisor plays a vital role in maintaining the cleanliness... ..., safety, and compliance with company and brand protocols. Manage housekeeping inventory, including ordering and maintaining...
...professionals worldwide. We manage the online presence of hundreds of clients, from website design and content marketing to pay-per-click (PPC) advertising and social media marketing . As a PPC Specialist , you will play a critical role in driving client success and...